Tag: Kerry McCarthy

  • Kerry McCarthy – 2016 Parliamentary Question to the Department for Environment, Food and Rural Affairs

    Kerry McCarthy – 2016 Parliamentary Question to the Department for Environment, Food and Rural Affairs

    The below Parliamentary question was asked by Kerry McCarthy on 2016-03-08.

    To ask the Secretary of State for Environment, Food and Rural Affairs, how much her Department spent on biodiversity conservation in the UK Overseas Territories in each of the last five financial years.

    Rory Stewart

    Defra has spent a total of £11.6 million on biodiversity conservation in the UK Overseas Territories over the last five financial years as follows:

    2015/16 – £2.2 million

    2014/15 – £1.6 million

    2013/14 – £2.2 million

    2012/13 – £2.9 million

    2011/12 – £2.7 million

  • Kerry McCarthy – 2016 Parliamentary Question to the Department for Environment, Food and Rural Affairs

    Kerry McCarthy – 2016 Parliamentary Question to the Department for Environment, Food and Rural Affairs

    The below Parliamentary question was asked by Kerry McCarthy on 2016-03-22.

    To ask the Secretary of State for Environment, Food and Rural Affairs, what her Department’s contribution is to the Government’s emissions reduction plan; and if she will make a statement.

    Rory Stewart

    Defra is working with DECC towards the Government’s Emissions Reduction Plan. This will be the successor to the 2011 Carbon Plan, which is available at:

    www.gov.uk/government/publications/the-carbon-plan-reducing-greenhouse-gas-emissions–2.

    The Plan will set out our policies and proposals for meeting the UK’s carbon budgets.

  • Kerry McCarthy – 2016 Parliamentary Question to the Department for Environment, Food and Rural Affairs

    Kerry McCarthy – 2016 Parliamentary Question to the Department for Environment, Food and Rural Affairs

    The below Parliamentary question was asked by Kerry McCarthy on 2016-04-25.

    To ask the Secretary of State for Environment, Food and Rural Affairs, pursuant to the Answer of 13 April 2016 to Question 32962, how her Department calculated that the Climate Ready Support Service enabled hundreds of organisations to understand their climate risk and take action; and what the exact number of such organisations was.

    Rory Stewart

    The Environment Agency does not have exact figures for the number of organisations accessing the Climate Ready Support Service because the service worked extensively through partners and intermediaries, as well as directly with organisations.

    The number given in my previous answer was calculated using statistics that the Environment Agency does have available, for example:

    • Download statistics show that over 8000 businesses have used the Climate Ready Business Resilience Health Check tool online.

    • The service, in partnership with Climate UK, provided training and qualifications in business resilience, including preparing for severe weather and climate change, to over 300 business advisors and small businesses (SMEs).

  • Kerry McCarthy – 2016 Parliamentary Question to the Department for Environment, Food and Rural Affairs

    Kerry McCarthy – 2016 Parliamentary Question to the Department for Environment, Food and Rural Affairs

    The below Parliamentary question was asked by Kerry McCarthy on 2016-05-18.

    To ask the Secretary of State for Environment, Food and Rural Affairs, what assessment her Department has made of the effect of microplastics entering the sea on protected species in UK waters.

    George Eustice

    Defra has funded a project, undertaken by the University of Plymouth, to study the effects of microplastics in the marine environment. The study did not specifically cover protected species. The project studied whether chemical pollutants stick to plastic particles, whether marine organisms ingest plastic particles and pass them along the food chain, and whether the plastics themselves, or associated chemical pollutants, could cause harm to those organisms. The final report for this project is expected to be published shortly.

  • Kerry McCarthy – 2016 Parliamentary Question to the Department for Environment, Food and Rural Affairs

    Kerry McCarthy – 2016 Parliamentary Question to the Department for Environment, Food and Rural Affairs

    The below Parliamentary question was asked by Kerry McCarthy on 2016-07-08.

    To ask the Secretary of State for Environment, Food and Rural Affairs, whether she plans to discuss a UK ban on live exports as part of the negotiations on the UK leaving the EU.

    George Eustice

    The priorities for negotiating our exit from the EU will be a matter for the new Prime Minister and her Cabinet.

  • Kerry McCarthy – 2016 Parliamentary Question to the Department of Health

    Kerry McCarthy – 2016 Parliamentary Question to the Department of Health

    The below Parliamentary question was asked by Kerry McCarthy on 2016-10-07.

    To ask the Secretary of State for Health, how many animals died during transportation to slaughterhouses in each of the last six years.

    Nicola Blackwood

    The new legislation Welfare at Time of Killing implemented in Wales in 2014 and in England in 2015 introduced new welfare reporting requirements. In addition, during 2015/16 the Food Standards Agency (FSA) introduced new animal welfare measures in slaughterhouses which included increased consistency of reporting of transport related breaches. Both these factors are likely to have contributed to the increased instances recorded in the previous two years.

    The FSA does not record the numbers of individual animals which died as a result of transportation to slaughterhouses. The FSA records the number of instances that animals were found to be Dead on Arrival (DOA). The number of DOA instances for the last six years are set out in the following table:

    2010/11

    2011/12

    2012/13

    2013/14

    2014/15

    2015/16

    144

    64

    5

    16

    28

    265

    The FSA does not record the number of individual animals involved in a welfare breaches in slaughterhouses or during transportation. The FSA records the number of instances of breaches. The number of critical welfare breaches in slaughterhouses and transportation for the last six years are set out in the following tables:

    Slaughterhouses

    2010/11

    2011/12

    2012/13

    2013/14

    2014/15

    2015/16

    158

    132

    65

    113

    217

    234

    Transportation

    2010/11

    2011/12

    2012/13

    2013/14

    2014/15

    2015/16

    394

    342

    308

    535

    1,488

    2,097

  • Kerry McCarthy – 2015 Parliamentary Question to the Department for Environment, Food and Rural Affairs

    Kerry McCarthy – 2015 Parliamentary Question to the Department for Environment, Food and Rural Affairs

    The below Parliamentary question was asked by Kerry McCarthy on 2015-11-10.

    To ask the Secretary of State for Environment, Food and Rural Affairs, if she will publish a cost to benefit analysis of the badger cull.

    George Eustice

    The expected benefits of the policy remain in line with those in the ‘Measures to address bovine tuberculosis in badgers’ impact assessment published in 2011.

  • Kerry McCarthy – 2016 Parliamentary Question to the Department for Environment, Food and Rural Affairs

    Kerry McCarthy – 2016 Parliamentary Question to the Department for Environment, Food and Rural Affairs

    The below Parliamentary question was asked by Kerry McCarthy on 2015-12-16.

    To ask the Secretary of State for Environment, Food and Rural Affairs, what representations she has made to (a) Public Health England and (b) the Department of Health on the inclusion of (i) environmental criteria and (ii) the work of her Department’s Green Food Project in the review of the Eat Well Plate.

    George Eustice

    The 2012 Green Food Project was a joint initiative between Government, the food and farming industry and environmental organisations.

    One piece of follow-up work to the Green Food Project was a group of stakeholders who came together in 2013 to develop principles for a healthy and sustainable diet. Public Health England and Department of Health were part of this working group. Its conclusion, ‘The Principles of Healthy and Sustainable Eating Patterns’ were published by the Global Food Security Programme in May this year. (http://www.foodsecurity.ac.uk/assets/pdfs/healthy-sustainable-eating-patterns-report.pdf)

  • Kerry McCarthy – 2016 Parliamentary Question to the Department for Environment, Food and Rural Affairs

    Kerry McCarthy – 2016 Parliamentary Question to the Department for Environment, Food and Rural Affairs

    The below Parliamentary question was asked by Kerry McCarthy on 2016-02-19.

    To ask the Secretary of State for Environment, Food and Rural Affairs, what steps her Department plans to take to improve biosecurity on farms.

    George Eustice

    A joint government and industry bovine TB biosecurity campaign was launched in November 2015 and will run for 12 months. It aims to increase the number of farmers implementing TB biosecurity measures on their farms and whilst trading cattle. The biosecurity campaign already includes a TB Hub bringing together information, advice, guidance and research material on how to prevent TB through biosecurity and risk based trading, an information bTB website allowing farmers to view information on TB breakdowns in their area on an interactive map and a Five Point Plan setting out good practice for TB biosecurity. Several further steps in the biosecurity campaign are being launched throughout 2016.

    More generally, on-farm biosecurity is part of a wider landscape of measures to provide effective protection from animal and plant disease. Defra’s wider activities on biosecurity contribute to improving the resilience of the system as a whole.

    The Rural Development Programme animal health projects have a focus on tackling exemplar diseases in cattle, sheep and pigs sectors through improved farm disease risk management practices. It is intended that this will have a wider benefit in improving farm biosecurity practices.

  • Kerry McCarthy – 2016 Parliamentary Question to the Department for Environment, Food and Rural Affairs

    Kerry McCarthy – 2016 Parliamentary Question to the Department for Environment, Food and Rural Affairs

    The below Parliamentary question was asked by Kerry McCarthy on 2016-03-08.

    To ask the Secretary of State for Environment, Food and Rural Affairs, what recent discussions her Department has held with the cosmetics industry on the voluntary phasing out of micro-plastics in personal care and cosmetic products.

    George Eustice

    Defra has been working with other countries in the Oslo and Paris Convention for the Protection of the North East Atlantic (OSPAR) to secure the voluntary phasing out of micro-plastics in personal care and cosmetic products. As part of this, discussions have been held with the British Cosmetics Association, the European trade association Cosmetics Europe, and the British Plastics Federation. In response to these discussions, Cosmetics Europe has recommended that micro-beads should not be used in cosmetics. In addition, many UK cosmetics brands have publically committed to removing micro-beads from their products. Discussions between OSPAR and the industry to achieve the phase out are ongoing.